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The World’s First Ready-to-Drink Mimosa® — real California wine, naturally flavored, perfectly mixed and ready to pour. Here’s how that stacks up against the usual options.
| Feature | Mimosa Royale | Typical Hard Seltzer | DIY Bottle + Juice |
|---|---|---|---|
| Real California wine | Yes | No | Yes |
| No artificial flavors or sweeteners | Yes | Varies | Depends |
| Ready to pour | Yes | Yes | No |
| 9% ABV | Yes | ~5% | Varies |
| Award-winning recipe | Yes | No | No |
| No mixing, no waste | Yes | Yes | No |
Factual category comparison — no specific brands referenced. “Typical hard seltzer” refers to malt- or sugar-based hard seltzers, commonly around 4–6% ABV. “DIY” means sparkling wine and juice mixed at home. 21+ only — please celebrate responsibly.
Every can starts with award-winning California white wine — never malt, never spirits.
Naturally flavored and fruit-forward — no artificial flavors or sweeteners, ever.
Light, celebratory sparkle in every pour. Chill it, pop it, toast.
True mimosa strength — like a glass of wine, not a watered-down seltzer.
Here’s why the world’s judges keep choosing Mimosa Royale.
Get early access to new flavor drops, members-only rewards, and 200 Crowns just for joining The Royale Circle. The inner circle of celebration starts here.