Short answer: A traditional mimosa is usually around 6–8% ABV, depending on how much sparkling wine versus juice is used. A ready-to-drink canned mimosa varies by brand — Mimosa Royale is 9% ABV, made with real California wine, which is true wine strength and noticeably stronger than most hard seltzers (about 5%).
"How strong is a mimosa?" is one of the most common questions about the drink — and the honest answer is "it depends on how it's made." Here's how the math works and what to expect from a canned version.
How much alcohol is in a mimosa?
A classic mimosa is sparkling wine cut with orange juice. Sparkling wine is typically ~11–12% ABV, and a 50/50 mimosa lands around 6%. Pour it heavier on the wine and it climbs toward 8%. So a homemade mimosa is usually 6–8% ABV per glass.
How strong is a canned mimosa?
It depends entirely on the base. This is the big difference between products:
| Drink | Typical ABV | Base |
|---|---|---|
| Homemade mimosa | 6–8% | Sparkling wine + juice |
| Mimosa Royale (canned) | 9% | Real California wine + real juice |
| Typical hard seltzer | ~5% | Malt or sugar |
Because Mimosa Royale is built on actual wine rather than a malt or sugar base, it comes in at 9% — a true wine-strength mimosa, not a watered-down one.
Is a mimosa stronger than a glass of wine?
Roughly comparable. A glass of wine is about 12% ABV but usually a smaller pour; a mimosa is a larger pour at a lower ABV. A 9% canned mimosa lands in similar territory to a modest glass of wine — which is why one or two is plenty.
How many mimosas does it take to feel it?
That depends on your body weight, tolerance, food, and pace — there's no universal number, and this isn't medical advice. The responsible approach is to pace yourself, alternate with water, and never drive after drinking.
Frequently asked questions
What is the ABV of a mimosa? A homemade mimosa is typically 6–8% ABV. Canned versions vary; Mimosa Royale is 9%.
Is a mimosa a strong drink? It's moderate — stronger than most hard seltzers, similar to a glass of wine. Mimosa Royale at 9% is on the stronger end for a canned mimosa.
Why is Mimosa Royale 9%? Because it's made with real California wine instead of a malt or sugar base, so it keeps true wine strength.
Does a mimosa have less alcohol than Champagne? Usually yes, because the juice dilutes the sparkling wine — a mimosa is lower ABV than the wine it's made from.
Taste the difference real wine makes: explore all six 9% flavors or try a variety pack. You must be 21+; please enjoy responsibly. Ships to 45 states.